Serving best Ethiopian Eritrean dishes in BC

Romaine lettuce, parmesan cheese, crunchy croutons, and Caesar dressing.

Creamy hummus served with soft pita.

Served with warm bread. Ask your server for today's selection.

Creamy and rich, served plain or with berry topping.

Warm chocolate cake with a gooey center, served with vanilla ice cream and berry sauce.

Choice of beef or lamb. Spicy tibs sautéed with onions, jalapeño, awaze sauce, and butter.

Spicy lamb stew with onions, berbere, and kibe — a celebratory dish for special occasions.

Minced beef mixed with spiced butter & mitmita. Served with injera, ayib, and gomen. Served raw, lightly warmed (leb leb), or fully cooked.

Slow-cooked ground chickpea stew simmered with garlic, onion, and berbere spice. Served with injera..

Well-cooked chicken with gravy, tomato, garlic, onion, and special spices. Two boiled eggs served with injera; salad or rice option.

Torn bread pieces soaked in warm berbere, onions, and spiced butter. Optional add-ons:,.. Optional: Ayib (cheese) +$2.49, Boiled egg +$2.99.

Pan-fried fish cubes sautéed with onions, garlic, tomato, jalapeños, and house spices. Served with injera or rice.

Mild stew with kale, beef, onions, and garlic, with your choice of awaze (spicy) or tsada (mild) sauce. Served with injera.

Choice of sautéed beef or dry beef. Tender beef pieces with onions, garlic, berbere, mixed with shredded injera in a rich sauce, plus boiled egg.. Optional: boiled egg +$2.00.

Toasted flatbread mixed with onions, berbere, and spiced butter, served with yogurt.

Doro Wot, tsada and awaze tibs, with veggie platter + ayib (cheese). Includes fresh injera. Serves 2-3 people... Optional: Gluten-free injera on request +$2.00.

Torn pieces of injera mixed with rich shiro sauce, lightly sautéed with spices... Optional: Vegan +$2.00.

Injera pieces with caramelized onions, tomato, berbere sauce, and beef.

Vegetarian combo with an order of tsada or awaze tibsi. Served on injera.

Awaze, tsada, chicken, and zilzil tibsi — a full selection.

Choice of beef or lamb. Mild tibs pan-fried with onions, jalapeño, and butter.

Chickpea stew, red lentils, collard greens, cabbage, and green beans with carrots. Served with injera... Optional: Vegan +$2.00.

Chickpea stew, red lentils, collard greens, cabbage, and green beans with carrots. Served with injera.. Optional: Vegan +$2.00.

Sautéed beef strips fully cooked with onions, jalapeños, bell peppers, rosemary, garlic, and spices. Served with injera.

Pan-sautéed spiced beef strips, served with hummus, tahini sauce, pickled vegetables, salad, and pita or rice.

Pan-seared spiced beef, hummus, tahini sauce, tomato, parsley, pickles, and onions, wrapped with fresh salad.

Tender pan-cooked marinated chicken slices, served with hummus, warm pita bread, and salad or rice.

Pan-cooked marinated chicken with hummus, tahini, lettuce, tomato, pickles, and onions in a warm tortilla.

Mashed fava beans with onions, tomatoes, jalapeños, boiled egg, and olive oil. Served with fresh bread.

Creamy hummus topped with your choice of pan-cooked beef or chicken sheya, sautéed with onions, bell pepper, garlic, and warm spices. Served with warm pita bread and side salad.

Freshly made hummus topped with fava beans stew with spices and fresh onions, tomato, jalapeños, and olive oil. Served with 2 pita bread.

Poached eggs in a rich, spiced tomato and bell pepper sauce. Served with warm pita bread or sourdough.

Tender pan-cooked spring chicken marinated with onions, bell pepper, garlic, and mild spices. Served with rice.

Pan-cooked chicken over mixed greens with avocado, tomatoes, cucumbers, and shredded carrots. Choice of dressing.

Spicy blackened chicken breast, lettuce, tomato, pickles, and chipotle mayo on a toasted bun or wrap.

Tender marinated chicken shawarma over romaine, tomatoes, cucumbers, red onions, and pickles. Topped with pita and garlic tahini or house dressing.

Sautéed steak, onions, peppers, garlic aioli, lettuce, tomato, provolone on toasted baguette or wrap. Served with salad.